Calling All Cooks Telephone Pioneers of America Alabama Chapter #34 17th prnt Y4

Description: This book is a perfect addition to any cook's collection. With a focus on regional and ethnic cuisine from the Southern states, "Calling All Cooks" offers a unique perspective on traditional dishes and recipes. The book is in paperback format and weighs 2 lbs, with a length of 9.2 inches and a width of 6 inches. Published by BellSouth Volunteers-Pioneers in 1998, this book is the 17th print in the series. It contains 738 pages of detailed instructions and ingredient lists for various dishes, including cookies, cakes, and stews. The book is written in English and is not considered a textbook. If you're interested in cooking and regional cuisine, "Calling All Cooks" is a must-have for your collection.

Price: 9.99 USD

Location: Hermitage, Tennessee

End Time: 2025-01-10T11:59:21.000Z

Shipping Cost: 6.38 USD

Product Images

Item Specifics

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Return policy details:

Binding: Paperback

Product Group: Book

Book Title: Calling All Cooks

Book Series: Calling All Cooks Ser.

Publisher: BellSouth Volunteers-Pioneers

Item Length: 9.2 in

Weight: 2 lbs

IsTextBook: No

Publication Year: 1998

Format: Perfect

Language: English

Item Height: 1.5 in

Author: Telephone Pioneers of America Alabama Chapter #34

Genre: Cooking

Topic: Regional & Ethnic / American / General, Regional & Ethnic / American / Southern States

Item Weight: 35.6 Oz

Item Width: 6 in

Number of Pages: 738 Pages