Description: ORIGINAL AND PURE - Einkorn is the original wheat and is better tolerated by people sensitive to modern wheat. Its gluten is weaker & therefore easier to digest; it should not be consumed by celiacsNUTRITIOUS - Einkorn is packed with lutein, tocotrienols, a form of vitamin E, B vitamins, essential dietary and trace minerals. Free of milk, eggs, peanuts, tree nuts, shellfish, fish, and soy100% ORGANIC & NON-GMO - Einkorn is the only wheat that has never been hybridized. Jovial Einkorn Flour is USDA Certified Organic & Non-GMO Project Verified. It is not bromated, bleached, or enrichedDELICIOUS TASTE - Einkorn has a nutty flavor, silky texture, & buttery yellow color. Einkorn’s gluten is easier to digest and work with than gluten-free flour, yet it bakes the most flavorful breadMADE IN ITALY - We started growing einkorn over a decade ago. To preserve biodiversity, our farmers nurture the soil with long rotation cycles. Farming einkorn for us is a labor of love & dedication Product Description Wheat as Nature Intended Einkorn is the only wheat never hybridized and Certified Glyphosate FreeHigher in protein, B vitamins, carotenoids, and essential & trace mineralsRich content of antioxidant lutein Lower in starch and carbohydratesTastes better than modern wheat Organic Einkorn Flour All-Purpose & Whole Wheat Made from nature’s original wheat, einkorn has remained untouched by modern hybridization and large-scale agriculture for 12,000 years. Einkorn is becoming the wheat of choice for the gluten sensitive due to its very weak gluten. Bake beautiful bread, cakes, muffins, and cookies with Einkorn Flour! The video showcases the product in use.The video guides you through product setup.The video compares multiple products.The video shows the product being unpacked. Is einkorn gluten free? Einkorn is a type of wheat containing gluten. Its unhybridized nature makes its gluten weaker, easier to digest than modern wheat. Not safe for celiac disease, but often tolerated by gluten-sensitive individuals. Why does einkorn flour cost more than regular flour? Einkorn has never been hybridized for modern farming and the yield on einkorn is is considerably less than that of modern wheat. The yield is also smaller is because we grow it organically and it is also certified free from glyphosate residue What is the difference between Jovial All-Purpose Einkorn Flour and Whole Wheat Einkorn Flour? Our whole wheat/whole grain flour is our organic einkorn wheat berries ground into flour. Our all-purpose flour is the whole grain flour with a portion of the bran and germ removed. Our traditional pastas and cookies are made from the AP flour. Can I substitute einkorn flour 1:1 with regular flour? Einkorn may be substituted cup for cup with regular whole wheat flour in some muffin, pancakes, cake, and cookie recipes. However, sometimes the amount of liquid in the recipe needs to be reduced by roughly 15-20%.
Price: 59.95 USD
Location: Lockport, Illinois
End Time: 2024-12-30T16:50:20.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Brand: Does not apply
Product: Does not apply
Specialty: Organic
Package Weight: 1.09 Kilograms
Item Weight: 32 Ounces
Allergen Information: Gluten
Flavor Name: All-Purpose
Size: 32 Ounce (Pack of 1)
Package Dimensions: 7.83 x 6.5 x 2.8 inches; 2 Pounds
Type: Does not apply
