Description: On Cooking : A Textbook of Culinary Fundamentals by Alan M. Hause and Sarah....preown
Price: 11 USD
Location: Oktaha, Oklahoma
End Time: 2024-12-15T23:31:08.000Z
Shipping Cost: 9.65 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: ON Cooking : a Textbook of Culinary Fundamentals
Item Length: 11.1in.
Publisher: Prentice Hall PTR
Publication Year: 2006
Format: Hardcover
Language: English
Item Height: 2.2in.
Author: Sarah R. Labensky, Alan M. Hause
Features: Revised
Genre: Cooking, Business & Economics
Topic: Industries / Hospitality, Travel & Tourism, General
Item Width: 10.4in.
Item Weight: 118.4 Oz
