Description: Dive into the world of authentic culinary experiences with SAVEUR MAGAZINE NO. 37, featuring an in-depth look at Tapas: The Real Thing. Published in September/October 1999, this issue offers a rich compilation of recipes and insights that take your cooking to the next level. Whether you're a seasoned chef or an avid home cook, this original edition from Saveur Magazine serves up a bounty of inspiration for your kitchen creations. Explore a variety of cooking topics and expand your culinary horizons with this collectible issue that is as informative as it is delightful. Light shelf wear to cover no markings clean magazine with excellent spine no address label rated VG condition
Price: 9 USD
Location: Casselberry, Florida
End Time: 2025-02-07T12:58:24.000Z
Shipping Cost: 5.38 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Topic: Cooking
Original/Facsimile: Original
