Description: The Atlas of FOOD Who Eats What, Where and Why - Paperback - GOOD Product Id:0520254090 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 4.8 USD
Location: Montgomery, Illinois
End Time: 2024-10-26T17:42:21.000Z
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Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Book Title: Atlas of Food : Who Eats What, Where, and Why
Item Length: 9.8in.
Item Height: 0.4in.
Item Width: 7.5in.
Author: Erik Millstone, Tim Lang
Format: Trade Paperback
Language: English
Features: Revised
Topic: Regional & Ethnic / General, Demography, General, Industries / Food Industry
Publisher: University of California Press
Publication Year: 2008
Genre: Cooking, Business & Economics, Social Science
Item Weight: 2.3 Oz
Number of Pages: 128 Pages
